Traditional / Soft (sliced)
Classic artisan biltong spiced with toasted coriander, cracked black pepper, and sea salt. Thinly sliced for a soft, tender bite.
100% Australian Beef slow air-cured in Gippsland, Victoria. Flat-rate shipping Australia-wide.
Classic artisan biltong spiced with toasted coriander, cracked black pepper, and sea salt. Thinly sliced for a soft, tender bite.
Our traditional beef recipe cured into firm, portable snack sticks. Rich, hearty chew with authentic spices.
Soft-sliced biltong kicked up with roasted chilli flakes. A warm, balanced bite without overpowering the beef flavour.
Chewy, dense biltong sticks seasoned with our signature chilli spice blend. Perfect for sustained energy on the go.
Sweet, savoury soy and ginger infusion naturally cured into tender sliced Australian beef.
Firm beef snack sticks infused with umami-rich teriyaki marinade and a hint of sweet glaze.
Can't pick? Enjoy an even half-and-half mix of our Traditional and Chilli soft-sliced biltong in one pack.
A combo pack pairing our Traditional and Chilli StiX side by side for the best of both worlds.
The sweet, savoury umami of Teriyaki paired with the spicy punch of Chilli sliced biltong.
A combo pack containing half Teriyaki StiX and half Chilli StiX.
A balanced combination of coriander-cracked Traditional and sweet-marinated Teriyaki soft slices.
A half-and-half pack of our popular Traditional StiX alongside Teriyaki StiX.
The ultimate sampler pack containing all three of our soft-sliced biltong flavours: Traditional, Chilli, and Teriyaki.
Our complete StiX lineup in one pack: Traditional, Chilli, and Teriyaki snack sticks.
Specially curated biltong gift & snack box packed fresh from Gippsland. Ideal for road trips, gifts, or grazing platters.
Convenient grab-and-go resealable pouch packed with premium air-dried Australian beef.
Sliced paper-thin for an airy, crispy, chip-like texture. A high-protein, zero-guilt alternative to potato chips.